Lobster Roll Recipe
Ingredients:
1 lb cooked lobster meat
3 tbsp mayo
2 celery ribs finely diced
Zest of a lemon
Juice of 1/2 lemon
Around 2 tbsp chives
A few dashes hot sauce
4 tbsp butter
Salt and pepper to taste
Directions:
1) Drain lobster and pat it dry.
2) Combine all ingredients except the lobster and butter.
3) Toss the lobster in melted butter for around 2 minutes, and then add the lobster into the rest of the combined ingredients.
4) Place your filling into your prepared rolls.
