Crispy Chicken Cutlet with Kimchi Ranch
Lamb Chops with Mint Chutney
Moroccan Carrot Salad with Meyer Lemon Yogurt
Farmers Market Gem Lettuce & Heirloom Tomato with Homemade Pain Au Bacon and Butter
Pistachio Honey Carrot Cake
Burrata Wood-Fired Pizza
Poached Cod in Tomato Curry
Giada's Kale and Farro Salad
Molly Baz's Chimichurri Skirt Steak
Pain Au Bacon BLT
Molly Baz's Pistachio Halva Choco Chunk Cookies
Cherry Cobbler
Molly Baz Cornflake Blueberry Crisp
Antipasto Pasta Salad
Lemon Meringue Pie
Crispy Chicken Thighs with Herby Peas and Fennel
White Chocolate and Almond Cookies
Green Tomatillo Salsa
Chocolate Ovaltine Malted Berry Cake
Tinned Salmon Everything Bagel
Classic Buffalo Mozz Wood-Fired Pizza
Coquette Peach Cobbler
Crispy Aubergine and Harissa Chickpea salad with Roasted Tomatoes
Cinnamon Rolls
Wagyu & Eggs
Crispy Chicken Supreme with a Tarragon Pan Sauce
Mussels in a Creamy Gorgonzola Sauce
Roast Chicken over an Herby Yogurt & Roasted Broccolini
Lemon Olive Oil Cake with a Toasted Meringue and Summer Fruit
Sourdough Bagels
Citrus Olive Oil Cake
Milk Bar Birthday Cake
Simple tinned fish, heirloom tomato, castelvetrano olive & mozz snack plate
Orange & Rosemary Rolls
Braised Short Rib Gyoza
Herby Salmon with Citrus and Avocado
Braised Short Rib Arancini
