My Green Goddess Pasta Recipe
Recipe:
Blend:
1 packed cup chopped spinach or kale
1/2 cup basil
4 cloves garlic or 8 garlic scapes
4 sun dried tomatoes
1/3 cup parm
1/3 cup heavy cream
1/4 cup toasted pine nuts
Juice of 1/2 lemon
2 tbsp olive oil
1-2 spoons pasta water
Salt and pepper to taste
Boil:
2 cups pasta
Instructions:
1) Pour cooked pasta into blended sauce
2) Plate and top with burrata or more parmesan, basil, salt and pepper